Product

 

Currently, we produce several coffee products, including Winebrandy Koffie, Premium Arabica Chrinci, Turkish Espresso with Palm Sugar, Palm Sugar, Premium Tubruk Espresso, Roasted Robusta Kepahiang Beans, Roasted Wild Luwak Beans, and Natural Palm Sugar.
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Specialty Vino Koffie

Specialty Vino Koffie has aroma and taste like wine. It will make you feel like you are enjoying an alcoholic brandy drink. Even though this product does not contain alcohol, it can provide a warm effect on the body, which makes this product in the specialty category and is the pride of our product.

To produce wine-flavored coffee, selected Arabica Wine Coffee beans are needed to get the best quality. The selection and sorting of Arabica Wine Coffee Beans requires effort and time from the hands of professionals. Failure in the selection of coffee beans will have an impact on the taste and aroma of coffee. In addition, natural fermentation is required for arabica wine and not by chemical fermentation.

We have two kinds of Specialty Vino Koffie :
1. Roasted Seeds (net : 150 gram)
2. Specialty Vino Koffie powder with pure palm sugar (net : 200 gram).

To enjoy Specialty Vino Koffie roasted beans, you need a machine to grind the beans. Specialty Vino Koffie can be made and brewed by all methods, including Nitro Cold Brew, Espresso Machine, French Press, and others. As for Ground Specialty Vino Koffie with Natural Palm Sugar, you just need to brew it with hot water, or brew it cold with ice cubes. Keep in mind that Ground Specialty Vino Koffie has been mixed with natural palm sugar. So you don't need to add more sugar.

Product Formulation :
1. Roasted Specialty Vino Koffie Beans contain Specialty Arabica Wine Beans and have not been mixed with palm sugar
2. Ground Specialty Vino Koffie has a composition of Specialty Arabica Wine and natural palm sugar.

Production Capacity Per 3 Months : 100 kg or 600 cans.

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Premium Arabica Kerinci Roasted Beans

Arabica Kerinci has a distinctive spicy and sweet taste and has the aroma of tea and fruit.

With half-washing and full-washing fermentation processes, without any chemical elements in them. Roasted with PROBAT 60 Kg, with an automatic system, making the product according to the desired roasting level. Grade 1 kerinci arabica coffee beans provide a more complex aroma and flavor, making fruit flavors, spices and sweetness more dominant.

Grade 1 kerinci arabica coffee beans provide a more complex aroma and flavor, making fruit flavors, spices and sweetness more dominant.
Product Formulations
1. Premium Arabica Kerinci products contain Grade 1 Arabica coffee.
2. Roasted using PROBAT 60 Kg and with set roasting level and time.

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Turkish Espresso

Our other flagship product is Turkish Espresso which has a mandarin orange flavor and a spicy taste. This product is perfect for coffee enthusiasts and lovers. The name Turkish is given to indicate that the coffee beans are ground by the Turkish mill process and the name Espresso is used to denote a strong and thick coffee taste like espresso coffee.

Turkish Espresso also refers to the famous coffee types from Turkey and Italy, namely black coffee that is thick, delicious and does not leave a disturbing aftertaste.

To enjoy Turkish Espresso, you just need to brew it with hot water and no need to add sugar because it has been mixed with low-calorie palm sugar. It can be brewed with Ibrik, French Press, and any other methods too.

Product Formulation :
1. Turkish Espresso contains arabica coffee and robusta coffee
2. The composition of Arabica coffee is higher than that of Robusta coffee and added with pure palm sugar

Monthly production capacity of 2.000.000 sachets (net 26 Grams per sachet)

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Kopi Aren

Kopi Aren has its own distinctive taste. Kopi Aren is blended between arabica coffee, robusta and pure palm sugar. With this concoction, coffee lovers will feel freshness and comfort. Kopi Aren is perfect for coffee fans who like natural sweeteners.

Kopi Aren uses natural compositions from pure raw materials and first-grade of coffee. The coffee grounds can be used to smooth the skin, Kopi Aren can become coffee scrub.

To enjoy Kopi Aren, you just need to brew it with hot water and no need to add sugar because it has been mixed with low-calorie palm sugar.

Product Formulation :
1. Kopi Aren contains arabica, robusta coffee and pure palm sugar
2. The composition of palm sugar is higher than the coffee which makes the sour and bitter taste of coffee replaced by the sweet taste of palm sugar.

The monthly production capacity is 2.000.0000 sachets (net 21 grams per sachet).

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Premium Espresso Tubruk

Premium Tubruk Espresso which has a distinctive taste because this product uses a first-grade or premium-grade Coffee Beans blend of Arabica and Robusta.

The word Tubruk means collision to confirm that the drink is black coffee. Kopi Tubruk is a typical Indonesian coffee drink made by pouring hot water into a glass filled with ground coffee. The bitter taste mixed with the sour taste makes black coffee savorier. The name Espresso is used to indicate that the coffee product is indeed strong coffee like the original espresso.
To enjoy Premium Tubruk Espresso, you just need to brew it with hot water and you need to add sugar if you are used to drinking coffee mixed with sugar. It can be brewed with Espresso Machine, and any other methods.

Product Formulation :
1. Premium Tubruk Espresso contains Arabica from Mount Kerinci and Robusta coffee from Kepahiang, Bengkulu.
2. The composition of arabica is higher than robusta, making the sour taste more pronounced. Perfect for coffee lovers.

Production capacity per month is 100,000 packs (net of 200 grams of ground coffee).

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ROASTED ARABICA BEANS FROM MOUNT KERINCI, SUMATERA

In addition, we also produce Arabica Roasted Beans in a big packaging. One package contains a net of 25 kg. Roast level depends on demand, from light, light to medium, medium, medium to dark and dark

 Net  25 Kg/Package
 Best Before  12 Months after Roasted
 Product Capacity perMonth  30 Tons
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ROASTED ROBUSTA BEANS FROM KEPAHIANG, BENGKULU

We also produce packaged Roasted Robusta Beans. One package contains a net of 25 kg. Roast level depends on demand from light, light to medium, medium, medium to dark and dark.

 Net  25 Kg/Package
 Best Before  12 Months After Roasted
 Product Capacity perMonth  30 Tons
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NATURAL PALM SUGAR (BULK)

CV. Kopi Prabu also sell natural palm sugar in packaging.

 Net  25 Kg/Package.
 Product Capacity perMonth  20 Tons.
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ROASTED WILD LUWAK, GAYO, ACEH

CV. Kopi Prabu also sells wild civet roasted beans in 25 kg packages. To get wild civet coffee beans is very difficult and takes a long time. Roast level depends on demand from light, light to medium, medium, medium to dark and dark.

 Net  25 Kg/Package
 Best Before  12 Months after Roasted
 Product Capacity perYear  1 Tons

COFFEE CAPSULE

The capsule coffee product from Kopi Prabu is different from the others, processed using the espresso method, so that capsule coffee drinkers can enjoy the authenticity and purity of coffee from their coffee crema with an easy manufacturing process like what the baristas do at the Cafe, but it can be made by everyone at home and anywhere. Our coffee is processed with the latest and hygienic machines. There are 3 kinds of Capsule Coffee, including: